Steps to Make Any-night-of-the-week Jaggery Cake with leftover bread Slices(Edges or upper slices) - Free Download

Jaggery Cake with leftover bread Slices(Edges or upper slices). Place on a wire rack to cool before you get wicked and eat. Place the cakes, one at a time, on a turn table and trim off the upper crust with a serrated knife. Pile the cakes on each other and trim off the edges.

Arrange the zucchini slices on the slices spread with tamarind chutney. Sprinkle a little salt and pepper powder over the zucchini slices. Cover with the slices with mint chutney, the chutney side facing the zucchini slices and press gently.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, jaggery cake with leftover bread slices(edges or upper slices). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Jaggery Cake with leftover bread Slices(Edges or upper slices) is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Jaggery Cake with leftover bread Slices(Edges or upper slices) is something which I've loved my whole life.

Place on a wire rack to cool before you get wicked and eat. Place the cakes, one at a time, on a turn table and trim off the upper crust with a serrated knife. Pile the cakes on each other and trim off the edges.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have jaggery cake with leftover bread slices(edges or upper slices) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jaggery Cake with leftover bread Slices(Edges or upper slices):

1. Make ready 8-10 of Leftover bread Slices.
2. Prepare 1 1/2 cup of Jaggery/ shakar.
3. Get 3/4 cup of Butter.
4. Prepare 3/4 cup of Curd.
5. Make ready 1/2 tsp of Baking powder.
6. Take 1 tsp of Baking soda.
7. Make ready 1/2 tsp of Cinnamon powder.
8. Take 1/2 tsp of Ginger powder.
9. Make ready 1 tsp of Vanilla Essence.
10. Prepare As needed of Fruits & Nuts...
11. Get 1/2 cup of Nuts (walnuts, almonds etc).
12. Get 1 cup of Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews).
13. Prepare As needed of Fruit Juice (Mixed Fruit).

Sprinkle a few pieces of pineapple and roll. Heat butter in a non-stick pan, dip the rolls in the egg mixture and add to the pan and shallow-fry till golden. Cook until potato are nicely done. Put some more of cheese spread over and serve.

Steps to make Jaggery Cake with leftover bread Slices(Edges or upper slices):

1. Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater..
2. Soak all dried fruits in fruit juice for two hours..
3. Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
4. Again Mash the bread mixture..
5. Add both ingredients to form a thick batter. Add little milk, if batter gets too thick..
6. Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture..
7. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. Once cool, cut into desired pcs and serve..

Davi lives with his dad, step-mom and three siblings in a tidy one-room house in the Santa Luzia favela, a slum at the edge of the largest garbage dump in Latin America. Preparation Put the flour, butter, sugar, vanilla and egg yolk in a food processor. Note: Place the second disc over the filling, covering it completely. Make a few slits in top so that the steam can escape. You may use the leftover dough trimmed from the edges to make a design on the top.

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