How to Make Ultimate Canned tuna bites - Free Download

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Before you jump to Canned tuna bites recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.

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We hope you got benefit from reading it, now let's go back to canned tuna bites recipe. You can cook canned tuna bites using 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Canned tuna bites:

1. Take 1 can of tuna.
2. Get 1 of egg.
3. Take 1 of small onion, diced.
4. Use 1/4 of green pepper diced.
5. Get 1 teaspoon of ground paprika.
6. You need 1/2 teaspoon of salt.
7. You need 2 tablespoon of flour (if needed).
8. Provide 1/4 cup of frying oil.

Instructions to make Canned tuna bites:

1. Mix the tuna, onion, green pepper and egg together..
2. Season with the salt and paprika. If the mixture is too loose, add flour to thicken it out..
3. Get some oil for shallow frying into a shallow pan and add teaspoon fills of the mixture to the pan and fry for 3-5 minutes on high on each side.
4. Once cooked, remove from the pan and put on kitchen towels to drain excess oil before serving..

These easy Tuna Cakes are a tasty, low carb, and unique way to use canned tuna, and also a family favorite. If tuna fish is one of the pantry staples you have on hand, you're in luck! I love the bright, lemony flavor and the crispy coating on the outside of these cakes. Similar to how you'd make crab cakes, these Tuna Cakes are made with. Add drained tuna, mayonnaise, parmesan cheese, and spices to a bowl and mix together well. (except avocado and coconut oil) into a bowl and mix.

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